{"id":6314,"date":"2022-05-24T14:03:00","date_gmt":"2022-05-24T13:03:00","guid":{"rendered":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/?p=6314"},"modified":"2022-05-24T14:03:00","modified_gmt":"2022-05-24T13:03:00","slug":"avviso-seminario-traditional-methods-of-food-preservation-mediterranean-foodstuffs","status":"publish","type":"post","link":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/2022\/05\/24\/avviso-seminario-traditional-methods-of-food-preservation-mediterranean-foodstuffs\/","title":{"rendered":"Avviso seminario: &#8220;Traditional methods of food preservation: Mediterranean foodstuffs&#8221;"},"content":{"rendered":"<p><strong>Domani, mercoledi <\/strong>25\/05\/2022 ore <strong>11:30 <\/strong>in <strong>Aula A2 SAFE<\/strong>, nell\u2019ambito del Corso di Laurea in Tecnologie Alimentari durante il Corso di \u201cPatologia delle derrate alimentari\u201d della prof. Maria Nuzzaci, la Prof.ssa <strong>Maria da Gra\u00e7a Pacheco de Carvalho<\/strong>, Professor-Adjunto &#8211; DEPARTAMENTO DE CI\u00caNCIAS AGR\u00c1RIAS E VETERIN\u00c1RIAS Polit\u00e9cnico de Portalegre (Portogallo), terr\u00e0 un seminario in lingua spagnola dal titolo:<\/p>\n<p><strong>&#8220;Traditional methods of food preservation: Mediterranean foodstuffs&#8221;<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Domani, mercoledi 25\/05\/2022 ore 11:30 in Aula A2 SAFE, nell\u2019ambito del Corso di Laurea in Tecnologie Alimentari durante il Corso di \u201cPatologia delle derrate alimentari\u201d della prof. Maria Nuzzaci, la Prof.ssa Maria da Gra\u00e7a Pacheco de Carvalho, Professor-Adjunto &#8211; DEPARTAMENTO DE CI\u00caNCIAS AGR\u00c1RIAS E VETERIN\u00c1RIAS Polit\u00e9cnico de Portalegre (Portogallo), terr\u00e0 un seminario in lingua spagnola [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,5,4,8],"tags":[],"_links":{"self":[{"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/posts\/6314"}],"collection":[{"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/comments?post=6314"}],"version-history":[{"count":1,"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/posts\/6314\/revisions"}],"predecessor-version":[{"id":6393,"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/posts\/6314\/revisions\/6393"}],"wp:attachment":[{"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/media?parent=6314"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/categories?post=6314"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/web.unibas.it\/scuolasafenews\/s1\/wordpress\/index.php\/wp-json\/wp\/v2\/tags?post=6314"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}